Brunch: Color Red Presents Shuga T's Big Band ft. Eddie Roberts

🎷 Dazzle Sunday Jazz Brunch ***One Seating, Today Only*** Live music. An unlimited buffet with a made-to-order omelet and crêpes station. All-inclusive, $58.15  ·  Kids 12 and under $27.15  · Brunch is redesigned this season. The buffet has moved out of the bar and into the ‘Pec Lounge, so you walk straight to the food you want instead of standing in line for it. Tables in the main room and bar are arranged for actual conversation. 🎶 This Week’s Music Is A Color Red Collab: Shuga T Big Band Tommy Shugart - keyboards, arrangements Deven Jenkins - drums Hunter Roberts - bass Enmanuel Alexander - guitar Nate Miller - Alto Saxophone Nick Gerlach - Tenor Saxophone Parris Flemming - Trumpet Gabe Mervine - Trumpet Taylor Clay - Alto Saxophone Anna Panella - Trombone FEATURING EDDIE ROBERTS - GUITAR Shuga T (Tommy Shugart) is a multi-instrumentalist composer and producer hailing from the sunshine state of Florida. Fresh off of his sophomore LP release titled, "Matriarch," he has been branching out and further exploring the art of arranging for large ensemble, working with the plethora of local talent here in Denver, Colorado. Working as a sideman in the Roosevelt Collier band, he has toured the world and gotten to perform at prestigious venues and festivals, such as the Montreux Jazz festival. In addition to working with Collier, he has worked and performed with people such as Blaque Dynamite, Brad Miller, Parris Fleming, Matisyahu, and the featured guitarist on this occasion, Eddie Roberts. With Eddie Roberts, the two collaborated and recently released a song titled, "Carousel," which uses the classic pairing of Hammond organ and electric guitar to bring a soulful and jazz rooted sound. This performance will feature original Shuga T and Eddie Roberts compositions, with all of the arrangements prepared by Shuga T. The Shuga T big band will include Hunter Roberts (bass), Deven Jenkins (drums), Enmanuel Alexander (guitar), Nate Miller (saxophone), Parris Fleming (trumpet), Gabe Mervine (trumpet), Nick Gerlach (saxophone), Taylor Clay (saxophone), Anna Panella (trombone), Shuga T (keyboards), and Eddie Roberts will be featured on guitar. 🍽 The Buffet - Unlimited, in the ‘Pec Lounge New: a made-to-order station for omelets and crêpes, built the way you ask for them.  Then, help yourself, as many times as you like, to scrambled eggs, breakfast potatoes, patty pork sausage, pork green chili, vegetarian refried beans, the Dazzle mac & cheese you can only get at brunch , cheddar biscuits, vegetarian gravy, cheesy-garlicky grits, bagels & the fixings, yogurt and granola, fresh fruit, cookies & sweets. Gluten-free toast on request.  Endless Novo Coffee station, hot tea, juices, and canned sodas 🎼One Price, Everything Included Adults $58.15 Kids  ·  12 and under $27.15  Tax included. Live music included. Non-alcoholic beverages included. Your ticket also pays fair wages to the people serving and cooking for you. 🥂 Add Bottomless Drinks - $25 Add upon arrival, mix and match, two-hour limit, per person: Mimosa (orange, cranberry, pineapple, grapefruit, or cassis), Hugo Spritz, Bellini, Aperol Spritz, Bloody Mary, Bloody Maria, Screwdriver, Paloma, and Tequila Sunrise.  New this season: iced coffees and cocktails you can order on their own - Lavender Iced Coffee, Espresso Martini, French 75, Irish Coffee, Breakfast Shots, and more. Full list on the website.